Appearance: The tea leaves of this musky summer crop is manufactured during the early peak summer season and are probably the best we have in this category. The leaves are regular in size, well rolled, as is also apparent from the infused leaves, denoting a 100% pure china cultivar.
The leaves have have a perfect bloom with the presence of golden tips. They are roasted well enough which promises a good cup with a genuine muscatel characteristics as is apparent from the coppery brown infusion. Colour is predominantly bright delicious brown and has vibrancy as it shines. Leaves have a natural sweet musky and floral notes.
Fragrance: Dry leaves have a sweet musky fragrance coupled with fruity notes.
Appearance: Brighter shades of the late sunset.
Fragrance: The tea has fragrance of natural musk, coupled with other complex notes.
Flavour: The cup is bold and has sweet musky fragrance which makes this tea full of a complex flavours. A slight astringent bite, which is pleasant and a natural taste of Darjeeling second flush tea, is felt. A sweet lingering taste of musk and floral fragrance noted as an aftertaste.
No. of Infusions suggested: 1