Appearance: The fresh chinary tea leaves of this muscatel is full of aroma and is made up of small tender leaves and its stems where the flavour of teas are suppose to remain concentrated which gives this tea a wiry look, the most awaited and popular muscatel production from this organic tea garden. It smells of robust freshness and has that perfect bloom and are roasted well enough which promises a good cup with a genuine muscatel characteristics of the season.

Fragrance: Dry leaves have a sweet muscatel fragrance coupled with complex notes of spices, malt and honey.

Liquor:

Appearance: Brighter shades of the late sunset.

Fragrance: Fragrance of muscatel coupled with unique sweetness peculiar to muscatel teas along with floral notes are dominant in the liquor.

Flavour: The cup is bold and has sweet muscatel fragrance which is felt the moment you sip this tea. It is refreshing and prominent, coupled with floral taste. A perfect balanced tea with the characteristic of muscatel and sweetness of clonal teas. The flavours are felt instantly and the sensation of the godly muscatel aroma along with other complex Himalayan taste lingers for a while after the sip.

No. of Infusions suggested: 2