Dry Tea Leaf:
Appearance: Tea leaves are delicately rolled. It consists of two leaf and a bud, colour of which has shades of light to dark green, along with plenty of tips which are covered with silver bloom. The leaves are perfectly roasted and promises of turning into a good mature flavour after some time.
Fragrance: Dry leaves have sweet floral fragrant notes.
Appearance: Brighter shades of sparkling light lemon.
Fragrance: Fragrance of natural floral notes detected.
Flavour: Floral fragrance, mellow in taste, a slight astringent which vanishes, followed by a feel good sweet floral sensation felt in the palate. A sweet floral lingering taste noted as an aftertaste.